Description: This gift edition of the Fannie Farmer Boston Cooking School Cookbook is a must-have for any cooking enthusiast. Written by Wilma Lord Perkins, this paperback book includes a variety of recipes and cooking tips that are perfect for both beginners and experienced cooks alike. Published by Bantam Books in 1972, this cookbook is a classic in the genre of cookbooks. With a focus on English language cooking, this book covers a wide range of topics including cooking techniques, ingredient lists, and step-by-step instructions. The book is categorized under "Books & Magazines" and "Books" and is an excellent addition to any kitchen. Good condition for age
Price: 5 USD
Location: Lewisburg, Tennessee
End Time: 2024-12-11T03:34:21.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1972
Type: Paperback
Format: Paperback
Language: English
Book Title: The All New Fannie Farmer Boston Cooking School Cookbook Tenth Ed
Author: Wilma Lord Perkins
PublicationName: Bantam Books
Genre: Cookbooks
Topic: Cooking
