Description: Barilla Chickpea Pasta is made with one simple ingredient: chickpea flour. The only surprise is how much you can make with it! Our Chickpea Rotini Pasta contains 21 grams of protein and 15 grams of fiber into each 3.5-ounce serving, is certified gluten free and non-GMO, and contains no xanthan gum. Chickpea pasta cooks just like traditional pasta. Simply boil 4-6 quarts of salted water, add the pasta and boil for 8-10 minutes. Barilla Rotini Pasta is a shelf-stable product that can safely be stored at a room temperature. Barilla Rotini made from chickpeas and chickpeas only–no gums or other additivesSavor the deliciously distinctive chickpea flavor21g of plant-based protein and 15g of fiber per 3.5 oz. servingVegan, Kosher certified, naturally gluten free, and non-GMO project verifiedEasily cooks in 8 minutes (add 1-2 extra minutes for more tender pasta)Barilla Rotini Pasta is a shelf-stable product that can safely be stored at a room temperature. Cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, and the pasta and boil for 7-9 minutes. We love to cook our pasta for 7 minutes for a true "Al Dente" texture, but you can add +1-2 extra minutes for more tender pasta.
Price: 15 USD
Location: Miles City, Montana
End Time: 2024-12-02T04:43:04.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Barilla
Food Aisle: Pantry
Shape: rotini
Product: Pasta & Noodles
Food Specifications: Gluten Free
Calories per Serving: 190
Country/Region of Manufacture: United States
Main Ingredient: chickpea flour
